Meat and fish

Bacon (cooked): calories and nutrition

Bacon (cooked) has 548 calories per 100 g. 1 slice of bacon (cooked) (8.1 g) has 44 calories, 2.9 g of protein, 0.1 g of carbohydrates and 3.5 g of fat.

Calories
Protein g
Carbs g
Fat g
Protein 27% of caloriesCarbohydrates 1%Fat 72%

At a glance

Nutrition facts

NutrientPer 100 gYour portion
Calories548
Protein36 g g
Carbohydrates1.4 g g
Fiber0 g g
Sugars0 g g
Fat43 g g
Saturated fat14 g g
Sodium2,190 mg mg
Potassium539 mg mg
Calcium10 mg mg
Iron1.5 mg mg
Vitamin C0 mg mg
Cholesterol107 mg mg

Source: USDA FoodData Central, SR Legacy, "Pork, cured, bacon, cooked, baked" (FDC ID 167914). Values are averages and vary by variety, brand and preparation.

Questions

How many calories are in 1 slice of bacon (cooked)?

44 calories (8.1 g). Per 100 g, bacon (cooked) has 548 calories.

How much protein is in bacon (cooked)?

36 g per 100 g, or 2.9 g in 1 slice of bacon (cooked).

How many carbs are in bacon (cooked)?

1.4 g of carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars.

Similar foods

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