Meat and fish
Venison: calories and nutrition
Venison: 120 calories per 100 g. A 28 g portion (1 oz) has 34 calories, 6.5 g of protein, 0 g of carbohydrates and 0.7 g of fat.
The numbers above are for: Raw.
At a glance
- Protein makes up 77% of its calories (23 g per 100 g), which makes it a strong protein source.
Nutrition facts
| Nutrient | Per 100 g | Your portion |
|---|---|---|
| Calories | 120 | |
| Protein | 23 g | g |
| Carbohydrates | 0 g | g |
| Fiber | 0 g | g |
| Sugars | 0 g | g |
| Fat | 2.4 g | g |
| Saturated fat | 0.9 g | g |
| Sodium | 51 mg | mg |
Every kind of venison, per 100 g
How the numbers change with the cut, the variety and the cooking.
| Kind | kcal | Protein g | Carbs g | Fat g |
|---|---|---|---|---|
| Raw | 120 | 23 | 0 | 2.4 |
| Raw, sitka | 116 | 22 | 0 | 2.7 |
| Roasted | 158 | 30 | 0 | 3.2 |
Source: Canadian Nutrient File 2015, Health Canada. Contains information licensed under the Open Government Licence - Canada. Values are averages and vary by variety, brand and preparation.
Questions
How many calories are in a 28 g portion of venison?
34 calories in 28 g. Per 100 g: 120 calories.
How much protein is in venison?
23 g per 100 g, or 6.5 g in a 28 g portion.
How many carbs are in venison?
0 g of carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars.
Similar foods
How many calories do I need? · How much protein do I need?
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